Language:

  • Español
  • English
  • Deutsch
  • Français
  • русский
  • [中文]
  • [日本語]

Starters

Chinese New Year Menu 2018

14 February 2018

We celebrate the Chinese New Year with a couple of very special recipes, the result of some unique and fundamental ingredients in this Chinese holiday: Long vegetables for a green year and good harvest Chicken for wealth Shrimp for the abundance Long noodles for long life Tangerines for good fortune Oranges for prosperity Apples for the peace Here is the menu we have... Read more

Bimis, asparagus and broccoli with EVOO vinaigrette and sweet soy sauce

14 February 2018

Ingredients Wild asparagus Broccoli First Day of Harvest Arbequina EVOO Sweet soy sauce Toasted sesame Elaboration We boil the broccoli and the asparagus and reserve. We prepare the vinaigrette by mixing First Day of Harvest Arbequina extra virgin olive oil, toasted sesame and sweet soy sauce. We serve together. Enjoy the entire... Read more

Valentine’s Menu 2018

13 February 2018

We have prepared a very special menu to share on the day of love and friendship. Perfect to fall in love with any palate !!! Appetizers Puff pastry with pesto of Family Reserve Picual evoo     Cocktail Bellini with Arbequina & Co 03      Avocado humus with First Day of Harvest evoo and crudités     Starter Fresh berries salad with a vinaigrette of... Read more

Valentines Menu: Fresh berries salad with a vinaigrette of pink pepper

13 February 2018

Ingredients Pink pepper Green sprouts Mixed berries 1 lemon Ciboullette 1/2 sweet onion Family Reserve Arbequina EVOO Elaboration Prepare the vinaigrette with pink pepper mixing Family Reserve arbequina extra virgin olive oil with lemon juice, pink pepper, ciboullette and the onion Prepare the salad with green sprouts and mixed berries. Finish with vinaigrette. Click... Read more

Christmas Recipe: Curly endive salad with pomegranate and First Day of Harvest Arbequina EVOO

21 December 2017

INGREDIENTS  Curly endive 2 pomegranates EVOO First Day of Harvest Arbequina Pine nuts PREPARATION Wash and chop the endive. Add the grains of pomegranates and the pine nuts. Finish with extra virgin olive oil First Day of Harvest Arbequina. ¡A quick,healty and elegant dish for Christmas! Enjoy here more christmas... Read more