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OUR OLIVE GROVE

We are already preparing the new harvest!

11 May 2015

Dendrometer In the middle of an heat wave but we have already started to prepare the new harvest for, controlling scientifically different parameters and using the latest technology. All this will help us to keep our trees perfectly healthy and hydrated, and thus, we will be able to obtain extra virgin olive oils (EVOO) of the highest quality. It is  Precision Agriculture! The optimization... Read more

Castillo de Canena and Caja Rural de Jaén sign a framework agreement of collaborative research

05 May 2015

The manager of Caja Rural de Jaén Foundation, Luis Jesus Garcia-Lomas, and the CEO of Castillo de Canena Olive Juice, Francisco Vañó, have signed a collaboration agreement in which both entities join forces to carry out research projects, publications and training activities in the field of olive and olive oil. It is a framework agreement that in the near future will bring specific agreements... Read more

Our smoked in the restaurant of Dylan McGrath, judge on Masterchef Ireland!

27 April 2015

What a surprise when we found that the acclaimed chef Dylan McGrath, known to be one of the judges of the popular TVshow Masterchef Ireland, cooks with our EVOO Smoked Arbequino to create new gastronomic concepts in his restaurant!! :) In this article from The Irish Times you can see how the head chef Dylan McGrath has opened a brand new development kitchen in the Victorian gothic redbrick... Read more

We expand our land dedicated to Biodynamic!

26 March 2015

We inform you that recently we have proceeded to expand the plot we have under biodynamic certification !! Thus, this area, currently certified as organic, will be certified as biodynamic soon !! :) As you know, biodynamic agriculture seeks integration and full harmony with the ecosystem, building a biological community! February... Read more

Our olive grove this morning…

16 March 2015

We want to share with you some pictures of our olive grove ... You all can see the environment where our olive oils's story begins ... today  almond trees have bloomed and the flock of sheep are grazing among the olive trees, making a tooth-mowing of the vegetation cover ... Thanks to biodynamic agriculture! We hope you like them! March... Read more


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