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Foie ice cream, duck ham & Family Reserve Arbequina EVOO

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This week we say goodbye to summer… So we will keep enjoying ice cream!

Today we suggest this delicious combination of foie ice cream, duck ham, green salad and nuts & let’s finish the dish with a wine vinaigrette made with our Family Reserve Arbequina Extra Virgin Olive Oil.

Hope you enjoy it a lot!

September 2015

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