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Valentine’s Day Menu: Salmon tacos & oriental sauce

Castillo de Canena San Valentin

Ingredients

5 salmon tacos per person
toasted sesame
Castillo de Canena Family Reserve Picual EVOO
Soy sauce
Sesame oil
A bunch of asparagus
Maldon salt

Preparation

For the sauce: mix the same quantity of extra virgin olive oil Castillo de Canena Family Reserve Picual, sesame oil and soy sauce.

Skip salmon tacos in the pan with few drops of oil. Still hot, cover with toasted sesame.

Serve hot with sauce apart and two chopsticks. Serve with grilled asparagus and salt flakes.

Here you can find the complete Valentine’s Day Menu!!

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