Recipe to prepare the Bloody Mary cocktail with the special touch of Extra Virgin Olive Oil - First day of harvest Arbequina.
- 3 parts gin (choose your favorite)
- 6 parts natural tomato juice
- Salt a pinch
- Pepper a pinch
- 3 droplets Salsa Worcestershire or Worcestershire sauce
- 3 drops Tabasco sauce
- Lemon juice a few drops
- Extra virgin olive oil - First day of harvest Arbequina Arbequina Castillo de Canena
Put all the ingredients in the mixing glass, together with some ice cubes.
Shake.
Serve immediately and garnish with a celery stick.