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Cocktails with Arbequina&World- Africa

11 July 2018

Mirembe - Spanish Brandy -5cl - Ethiopian Coffee 5cl - French Sugar Syrup 1 cl - Dutch Coffee Bitter 2 dashes - Danish Coffee Liquor - 1 spoon - Egg white -2 cl - Arbequina&World Africa 1 cl Jameelah - White Rhum-5cl - Baobab – 2cl - Coconut Milk 2.5cl - White Sugar - Lemon 1 - 1 Clove - Arbequina&World Africa 1 cl ** Smoothy in... Read more

Cocktails with Arbequina&World – Europe

11 July 2018

 Freydis (Fertility Viking Goddess) - Vodka -5cl – Cucumber-3 pcs + Dill + Nutmeg – Sugar syrup 2 cl – Ice Cream Lemon 1,5 cl – Arbequina & World Europe 1cl **( SORBET Glass ) – Shaker Ariadna (Very Pure -Creta) - Vermouth 5cl +GinMare 3cl – Pineapple juice 2cl +Ginger 1 slice + Fresh Coriander leaves – Honeywater 2.5 cl – Lemon 1,5 cl –... Read more

Chinese New Year Menu 2018

14 February 2018

We celebrate the Chinese New Year with a couple of very special recipes, the result of some unique and fundamental ingredients in this Chinese holiday: Long vegetables for a green year and good harvest Chicken for wealth Shrimp for the abundance Long noodles for long life Tangerines for good fortune Oranges for prosperity Apples for the peace Here is the menu we have... Read more

Tangerine salad apples and oranges with EVOO

14 February 2018

Ingredients Tangerines Apples Oranges Cinnamon First Day of Harvest Arbequina EVOO Elaboration Peel and cut the pieces of fruit . Sprinkle with cinnamon and finish with a touch of our First Day of Harvest extra virgin olive oil. Enjoy the entire... Read more

Valentine’s Menu 2018

13 February 2018

We have prepared a very special menu to share on the day of love and friendship. Perfect to fall in love with any palate !!! Appetizers Puff pastry with pesto of Family Reserve Picual evoo   Cocktail Bellini with Arbequina & Co 03    Avocado humus with First Day of Harvest evoo and crudités   Starter Fresh berries salad with a vinaigrette of pink pepper   Main... Read more