• Español
  • English
  • Deutsch
  • Français
  • русский

Celebrate the Odon Japanese festival with sushi, sashimi and our EVOO!

Since these days takes place the most important holiday of the year in Japan, OBON, we want to give you new ideas to make your sushi or sashimi with our Extra Virgin Olive Oil!

Obon is a Japanese religious festival, a Buddhist tradition, which honors the spirits of their ancestors. It is held in mid-August for over 500 years.

Of course, in this festivity gastronomy also plays an important role. These are the ideas that we propose to celebrate it on the table:

Family Reserve Arbequino & Rice vinegar


Family Reserve Arbequino & Yuzu


Family Reserve Picual & Ginger


In this post you can find other ideas for combining your favorite Japanese food and your favorite EVOO 😉 Enjoy them!


Share on FacebookTweet about this on TwitterShare on LinkedInPin on PinterestEmail this to someone

Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>