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Foie ice cream, duck ham & Family Reserve Arbequina EVOO



This week we say goodbye to summer… So we will keep enjoying ice cream!

Today we suggest this delicious combination of foie ice cream, duck ham, green salad and nuts & let’s finish the dish with a wine vinaigrette made with our Family Reserve Arbequina Extra Virgin Olive Oil.

Hope you enjoy it a lot!

September 2015

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