Ingredients
2 matured avocados
Nachos
250gr of cooked chickpeas
1 spoon of tahini
Toasted sesame for decorating
Crudités (carrot, cucumber, cherry tomatoes…)
First Day of Harvest Picual EVOO
Elaboration
Crush the chickpeas in a blender with tahini, avocado meat, salt and our extra virgin olive oil First Day of Harvest Picual.
Place in a bowl and decorate with sesame. Serve with nachos.
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Una Manera de hacer Europa.