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Very soon we’ll start harvesting

30 September 2015

Within a few days we will begin to collect the new crop! Early harvest doesn't mean that the earlier we harvest, the better harvest we'll have. In Castillo de Canena we study scientifically different parameters throughout all the year just to pick the best fruits at the best moment, in order to obtain the best quality of our EVOO. For several years, we have been researching more than 10... Read more

”The Olive Grove Agenda” presentation

08 September 2015

Today "The Olive Grove Agenda" is presented in Jaen (19:30, Aula de Cultura de la Diputación de Jaén). Asensio López, editor of  The Agenda, will be joined by the president of the council, Francisco Reyes and our CEO, Francisco Vañó, who has collaborated in the composition of some articles. This Agenda, which will be a helpful tool for the industry, will help also consumers to... Read more

Happy with Obama’s commitment to reduce carbon emissions!

10 August 2015

As you know, the US president, Barack Obama, has announced an ambitious plan to combat climate change that aims to reduce by 2030 32% carbon emissions from power plants, compared to 2005 levels!u From Castillo de Canena we want to show our joy for this good news! Any positive news for the environment is also good for the planet and of course for us. And since the best teaching is leading... Read more

(Español) Somos una de las primeras Industrias Agroalimentarias a nivel mundial en obtener la Certificación BRC!

20 July 2015

Lo sentimos, esta entrada se encuentra disponible únicamente en Европейский Испанский y Американский... Read more

(Español) Castillo de Canena firma con SEO/BirdLife un acuerdo para fomentar la biodiversidad en nuestros olivares!

16 July 2015

Castillo de Canena and SEO/BirdLife sign an agreement to promote biodiversity in our olive groves. As you know, Castillo de Canena has been maintaining for years an environmental commitment in the utilization of their natural resources. With this agreement, the company wants to strengthen and enrich this line of sustainability with a new commitment, this time, for the conservation of... Read more