ПРЕССА
A few days ago we collaborated with the dishes prepared by the students of the wonderful Basque Culinary Center cooking school. The diners and assistant teachers highlight the steak tartar and have been delighted with the result. Also, there was dishes prepared with tuna, prawns and duck magret. A delightful evening! We are happy to contribute with these young promises of Spanish... Read more
We are very happy! The chef Ángel León *** gets his more than deserved third Michelin Star with his restaurant Aponiente (Puerto de Santa María, Cádiz, Spain) !! We congratulate Chef Ángel León and his team for this great international recognition in the guide where their "marine cuisine", now with three stars , will go even further. It is a great and double honor for Castillo de... Read more
The activities of the two entities form part of a complete program including job-training, job-creation, and raising awareness among local businesses. Castillo de Canena joins the initiative Responde+ by signing a collaboration agreement with the CEOLI Special Employment Center. This forms part of a drive to make corporate social responsibility a tool for development and change throughout... Read more
Moments Restaurant is a clear example of a modern restaurant, with an unbeatable atmosphere and quality products. In Moments, located in Alicante (Spain), the effort and passion of a family is felt in every detail. It's an honor to be able to share these values and be present in your restaurant! Thank... Read more
Take advantage of the days of good weather and visit Elviria Restaurant in Marbella! Modern cuisine of Andalusian and Mediterranean fusion, where the product is always of the highest quality and where you will find excellent creations with our extra virgin olive oils. If you are in Marbella, visit the Elviria restaurant, with a great terrace and beautiful decorations, but above all good... Read more
