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Halloween: CornCobs with Arb&World America

In Halloween we present you an easy and tasty recipe to enjoy with your family the darkest night…

INGREDIENTS

4 Mini corncobs

Butter

Olive Oil Arbequina & World America

Salt

 

PREPARATION

Spread the cobs with butter and put them either on the grill or in a pan, grilled a little until they are toast and remove. To finish we will place them in a dish adding salt and dressing them with our Arbequina&World America Oil with spices, which will give them the special touch of Halloween.

If you want more ideas for Halloween, here are for this special night.

  1. Smoked Salmon Tartar with Arbequina&World Europe
  2. Sweet-potatos Brochettes with Arbequina&World Africa
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