We are very happy! The chef Ángel León *** gets his more than deserved third Michelin Star with his restaurant Aponiente (Puerto de Santa María, Cádiz, Spain) !!

We congratulate Chef Ángel León and his team for this great international recognition in the guide where their “marine cuisine”, now with three stars , will go even further.

It is a great and double honor for Castillo de Canena that you trust in our extra virgin olive oils in the elaboration of your exquisite creations and also for having considered that our centenary olive trees should be part of such a special environment as the one you have created in Aponiente ….. Thanks and congratulations once again!

Also, of course, we congratulate and thank all the chefs who have maintained their Michelin star and who trust our EVOOs … without you it would not be possible! millions of thanks!!