Castillo de Canena al Humo de Roble is a unique product in the world, the oak smoke is cold infused in the Arbequina Extra Virgin Olive Oil using a system of artisan production that follows the strictest quality controls and protocols.
At Castillo de Canena we are committed to innovation and quality, creating the new oils of the 21st century. With the care and excellence that characterises us, and with the help of master smokers, we make a selection of different ecological woods, including oak, which offers an elegant and special flavour.
Castillo de Canena Oak Smoke is a 100% natural product, with no added chemicals. Only Arbequina Extra Virgin Olive Oil and the cold smoke of organic oak wood.
Presented in a beautiful turquoise blue bottle with black screen printing, it evokes aromas of apple and almond, with a warm caramelised, vanilla and toffee touch.
Serving suggestions: its smoky aroma is ideal for raw use with all types of meat and fish, grilled vegetables, baked or sautéed potatoes, fresh pasta, salad dressings and sauces.
Store in a cool place away from light and heat.